The school holidays are here again! Here’s a good way to keep your child occupied – A Brownie workshop!
Together with your child, learn how to bake brownies, frost with chocolate ganache and toppings.
Course Details:
Course fee: $80 per pair of parent & child (below 12 years old)
[Strictly one adult & one child due to space constraint]
Date: 21 December 2009, Monday
*Cancelled*
Duration: 2 hours, 1300-1500hrs
Venue: Trainer’s residence @ Hougang Street 11
Class size: 3 pairs maximum
Course Programme:
Fully hands-on:
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Weighing ingredients
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Creaming & baking
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Frosting & toppings
What you’ll acquire:
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The process of baking.
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Basic frosting skills.
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Recipes.
Light refreshment will be served during the workshop.
Registration and Payment:
Register with Jane at thepalatable(a)gmail(dot)com by 15 December 2009. Please indicate which session you will be attending upon registration. Payment is made via internet transfers to POSB Savings account 017261398. Confirmation will be given once payment is received.
Enquiries:
For further enquiries, please contact Jane @ 9824-4954.
